Chocolate Martinis
     

Be ready. Your guests will line up for this.

  Ingredients

Vodka
Godiva® dark chocolate liqueur
Godiva® white chocolate liqueur
Crème de cacao
Ice
Chocolate Kisses (optional)

You also need:
A martini shaker
Martini glasses
A Jigger (a measure used for alcoholic spirits, equal to approximately 1.5 fl oz)
     
  1. Chill the martini glasses.
    When you entertain, you should keep your martini glasses in the freezer to ensure they are thoroughly chilled. The more chilled the glass…the better the martini.
  1. Fill the martini shaker with ice. 
  1. In the martini shaker, add:
    1 ½ jigger of Godiva® white chocolate liqueur
    1 ½ jigger of Godiva® dark chocolate liqueur
    1 jigger of vodka
    1 jigger of crème de cacao

 
  1. Put the top on the martini shaker and then shake the mixture. Three or four good shakes should be enough to mix all of the ingredients.

 
  1. Pour mixture into chilled martini glasses.
    For a special effect, top off the martini with a chocolate kiss!